Showing posts with label Holiday. Show all posts
Showing posts with label Holiday. Show all posts

Wednesday, June 29, 2011

4th of July Menu & Hours



We're open regular business hours on Sunday, July 3rd!
We will be closed Monday, July 4th.

Need a Special Treat for your 4th of July Cookout?
We have a variety of options available for order!

Red, White, & Blueberries Cake

Our traditional strawberries & cream cake with a twist for the 4th!
6" ... $25          8" ... $34

Patriotic Cupcakes
Vanilla or chocolate with red, white, and blue sprinkles or flags.

$2.25 each

Lemon Blueberry Roulade
Vanilla chiffon cake with lemon mousse and fresh blueberries
rolled up like a swiss roll, perfect for slicing.
Finished with fresh blueberries and fresh whipped cream.

16” serves 8-10 ... $18

Pies
Like all of our desserts, pies are made fresh,
by hand, from scratch, using premium ingredients.

9" (one size only); pies serve 6 to 8 generously, up to 12.

Blueberry Pie
Double crust ...
$15

Three-Berry Gallette

An open pie crust with blueberries, strawberries, and raspberries, 
perfect for any of your summer events. Served at a cold temperature.
Individual size ... $3.95
9" size ... $18

Sunday, December 19, 2010

Christmas Orders!

Tomorrow is the last day to place your Christmas orders and guarantee your selections for pick-up on Friday, December 24th. We are open until 2pm today, and we will also be open from 9am-4pm tomorrow, so call or stop by and get your order in! Yes, we will be open tomorrow, Monday, December 20th from 9am-4pm! We are usually closed on Mondays, but in order to accommodate an already busy week for most people, we will be open for you!

If you miss the deadline and don't get an order in, don't worry! There will be a selection of cakes, pastries, cookies and other holiday desserts available for purchase in our retail store on the 24th as well! We just can't guarantee how long they'll last because we will sell out!

Dark Chocolate Buche Noel
A traditional holiday favorite “Yule Log.” Classic chocolate mousse cake rolled & decorated with chocolate buttercream, meringue mushrooms, candy holly berries & leaves. Dusted in sugar snow. 2 sizes available:
Large (serves 16-20) - $39.50 
 Small (serves 8-10) - $22.00 Finished in ganache and decorated with a frosting pinecone.

Tiramisu 16”x4” “log” (serves 8-10) $25
Vanilla genoise cake brushed with espresso & rum and filled with sweetened mascarpone cream. Decorated with chocolate shavings & fresh whipped cream.

Mum’s English Trifle Cake 6” (serves 4-6) $22, 8” (serves 8-10) $30
Kids & adults alike will enjoy this festive and fruity dessert. A spin on my Mum’s traditional recipe. Light sponge cake layered with seedless raspberry preserves line the outside of a cake that is layered with peaches, strawberries and pears barely set in berry jello, topped with vanilla custard, fresh whipped cream & chocolate shavings.

Gingerbread Roulade 16” (one size only - serves 8 -16) $20
This delicious, tender gingerbread cake is filled with a light & fluffy cream cheese filling, and then rolled to create the roulade. Garnished with fresh whipped cream and confectioner’s sugar.

Apple Strudel 12” (serves 6-10) $21
Fresh golden delicious apples with plump golden raisins baked in flaky puff pastry.


Eggnog Torte 6” (serves 4-8) $22, 8” (serves 8-12) $30, 10” (serves 16- 20) $40
Spiced vanilla cake soaked with rum and layered with vanilla mousse. Decorated with a buttercream holly berry wreath “holiday” design.

Flourless Chocolate Cake
9” (one size only - serves 12-16) $30
Dense chocolate cake covered in chocolate ganache & decorated with white chocolate adornments.

Holiday Cookie Platter
Our delicious holiday cookies are the perfect festive gift for a holiday party. Buttery and full of flavor, these beauties disappear quickly! Prices vary by variety. We can make various sized trays, and assortments. (± $10/ lb)


Gingerbread Houses

Ready to decorate! Includes all the candy you need, plus icing!
Small (measures 6” x 6” x 6”) $18
Large (measures 9” x 11” x 7”) $36

Gingerbread Men $8.50
Decorate your own gingerbread men! Set includes 6 large cookies plus icing.

Also Available: Pear & Cranberry Galette, Rustic Apple Tart…and much more!

Please be aware that we will be CLOSED Saturday, December 25th, Sunday, December 26th and Monday, December 27th so that our employees can celebrate Christmas with their families. All Christmas orders must be placed for pick-up on Friday, December 24th or before. We will be open shortened store hours, from 9am - 4pm, on that Friday the 24th.

Call us or stop by the store today to place your order before it's too late!

*Before placing your order, please inform your server if a person in your party has a food allergy.*

Tuesday, December 14, 2010

Holiday Treats

The holidays are upon us, and here at Dessert Works we're definitely celebrating! Stop by our retail store for all kinds of festive, holiday treats!
Snowman Cupcakes

Gingerbread Village Display
Holiday Cookies
Buche de Noel
 Ready to Decorate Gingerbread Houses
Cookie Platters by the Pound
And much more!

Sunday, December 5, 2010

Christmas Specials

Christmas is right around the corner, so today we're sharing all the information you need to place your Christmas order!

We will be closed Saturday the 25th, Sunday the 26th and Monday the 27th. All Christmas orders should be placed for pickup on Christmas Eve - Friday, December 24th - or earlier. We will be open shortened hours, from 9am-4pm, on that Friday the 24th. All orders for pickup on Friday, December 24th must be placed by Monday, December 20th to guarantee selection. However, there will also be a variety of items available in our retail store, for your last minute dessert needs.

Yes, we will be open on Monday, December 20th from 9am-4pm! We are usually closed on Mondays, but in order to accommodate an already busy week for most people, we will be open for you!

Dark Chocolate Buche Noel
A traditional holiday favorite “Yule Log.” Classic chocolate mousse cake rolled & decorated with chocolate buttercream, meringue mushrooms, candy holly berries & leaves. Dusted in sugar snow. 2 sizes available:
Large (serves 16-20) - $39.50 

Small (serves 8-10) - $22.00
Finished in ganache and decorated with a frosting pinecone.

Tiramisu 16”x4” “log” (serves 8-10) $25
Vanilla genoise cake brushed with espresso & rum and filled with sweetened mascarpone cream. Decorated with chocolate shavings & fresh whipped cream.

Mum’s English Trifle Cake 6” (serves 4-6) $22, 8” (serves 8-10) $30
Kids & adults alike will enjoy this festive and fruity dessert. A spin on my Mum’s traditional recipe. Light sponge cake layered with seedless raspberry preserves line the outside of a cake that is layered with peaches, strawberries and pears barely set in berry jello, topped with vanilla custard, fresh whipped cream & chocolate shavings.

Gingerbread Roulade 16” (one size only - serves 8 -16) $20
This delicious, tender gingerbread cake is filled with a light & fluffy cream cheese filling, and then rolled to create the roulade. Garnished with fresh whipped cream and confectioner’s sugar.

Apple Strudel 12” (serves 6-10) $21
Fresh golden delicious apples with plump golden raisins baked in flaky puff pastry.

Eggnog Torte 6” (serves 4-8) $22, 8” (serves 8-12) $30, 10” (serves 16- 20) $40
Spiced vanilla cake soaked with rum and layered with vanilla mousse. Decorated with a buttercream holly berry wreath “holiday” design.

Flourless Chocolate Cake 9” (one size only - serves 12-16) $30
Dense chocolate cake covered in chocolate ganache & decorated with white chocolate adornments.

Holiday Cookie Platter
Our delicious holiday cookies are the perfect festive gift for a holiday party. Buttery and full of flavor, these beauties disappear quickly! Prices vary by variety. We can make various sized trays, and assortments. (± $10/ lb)


Gingerbread Houses
Ready to decorate! Includes all the candy you need, plus icing!
Small (measures 6” x 6” x 6”) $18
Large (measures 9” x 11” x 7”) $36

Gingerbread Men $8.50
Decorate your own gingerbread men! Set includes 6 large cookies plus icing.

Also Available: Pear & Cranberry Galette, Rustic Apple Tart…and much more!


Call us or stop by the store today to place your order before it's too late!

Before placing you order, please inform your server if a person in your party has a food allergy.

Wednesday, November 24, 2010

Happy Thanksgiving!

With Thanksgiving tomorrow, we thought this fall wedding cake was perfect for Weddings Wednesday today!

This cake was frosted in vanilla buttercream and decorated with fabric ribbon and our champagne dot design. It was then finished with a variety of fall toned buttercream flowers in a beautiful cascade.


Forget to place a Thanksgiving order? Stop by our store today and there will be a variety of holiday desserts available for purchase! We will have pies, cakes, white chocolate pumpkin cheesecakes and much more available while supplies last, including these festive cookies:






We will be CLOSED Thursday, November 25th and Friday, November 26th so that our staff can celebrate Thanksgiving with their families.

Sunday, November 21, 2010

Thanksgiving Orders

Today is the last day to place your Thanksgiving orders and guarantee your selections for pick-up on Wednesday, November 24th. We are open until 2pm today, so call or stop by and get your order in! If you miss the deadline and don't get an order in, don't worry! There will be a selection of pies, cakes, pastries, cookies and other holiday desserts available for purchase in our retail store on the 24th as well!

Thanksgiving Specials

Maple Pumpkin Mousse Cake
6” $22, 8” $30, 10” $40
Moist, tender pumpkin cake layered with maple mousse. Finished in vanilla buttercream and our autumn leaf design.

Caramel Apple Cake
6” $25, 8” $34, 10” $48
Vanilla chiffon cake layered with creamy caramel mousse and fresh, sliced apples, seasoned with cinnamon & ginger. Our autumn version of the Fresh Strawberries & Cream cake.

White Chocolate Pumpkin Cheesecake
6” serves 6-8 $19, 8” serves 8-12 $28, 10” serves 15-20 $36
Back by popular demand!!! Creamy pumpkin cheesecake with a ginger molasses crust, finished with white chocolate cream topping & fresh whipped cream.

Chocolate Caramel Pecan Tart 
8” (serves 6-8) $21, 10” (serves 10-12) $27
Pecans and caramel in a shortbread crust, finished with chocolate mousse & chocolate dipped pecans.

Rustic Apple Tart
9” (one size only serves up to 16) $18.50
A deep-dish tart brimming generously with fresh locally grown apples topped with brown sugar oatmeal streusel crumble.

Pear & Cranberry Galette
9” (one size only serves up to 16) $18.50
A free-form tart filled with crimson cranberries & pears mellowed with a sweetened cream filling and baked inside a flaky crust.

Lemon Meringue
8” (one size only serves 12) $21
Buttery shortbread crust, fresh, tart lemon curd & fluffy meringue.

Cappuccino Buzz Bombe
6” (one size only) (serves 8-12) $19
Chocolate cake layered with milk chocolate espresso mousse & a lightened vanilla cream center. This dome-shaped dessert is finished in chocolate ganache & decorated with cocoa nibs & chocolate cigarettes.

Gingerbread Roulade
16” (one size only) (serves 8 -16) $20
This delicious, tender gingerbread cake is filled with a light & fluffy cream cheese filling, and then rolled to create the roulade. Garnished with fresh whipped cream and confectioner’s sugar.

Pies
9” (one size only) (serves 6 to 8 generously, up to 12)
Like all of our desserts, our pies are made fresh, by hand, from scratch, using premium ingredients.
Traditional Pumpkin $14.00
Maple Pecan $14.50
Chocolate Mousse $14.00
Double Crust Apple $15.00
Blueberry $15.00

Please be aware that we will be CLOSED Thursday, November 25th and Friday, November 26th so that our employees can celebrate Thanksgiving with their families. All Thanksgiving orders must be placed for pick-up on Wednesday, November 24th. We will be open regular store hours, from 9am - 6pm, on that Wednesday the 24th.

Call us or stop by the store today to place your order before it's too late!

*Before placing your order, please inform your server if a person in your party has a food allergy.*

Sunday, November 7, 2010

Thanksgiving Specials

Thanksgiving is right around the corner, so today we're sharing all the information you need to place your Thanksgiving order!

We will be closed on Thanksgiving Day - Thursday, November 25th and the day after Thanksgiving - Friday, November 26th. All Thanksgiving orders should be placed for the day before Thanksgiving - Wednesday, November 24th. We will be open regular hours, from 9am-6pm, on that Wednesday the 24th. All orders for pickup on Wednesday, November 24th must be placed by Sunday, November 21st to guarantee selection. However, there will also be a variety of items available in our retail store, for your last minute dessert needs.

Thanksgiving Specials

Maple Pumpkin Mousse Cake
6” $22, 8” $30, 10” $40
Moist, tender pumpkin cake layered with maple mousse. Finished in vanilla buttercream and our autumn leaf design.

Caramel Apple Cake
6” $25, 8” $34, 10” $48
Vanilla chiffon cake layered with creamy caramel mousse and fresh, sliced apples, seasoned with cinnamon & ginger. Our autumn version of the Fresh Strawberries & Cream cake.

White Chocolate Pumpkin Cheesecake
6” serves 6-8 $19, 8” serves 8-12 $28, 10” serves 15-20 $36
Back by popular demand!!! Creamy pumpkin cheesecake with a ginger molasses crust, finished with white chocolate cream topping & fresh whipped cream.

Chocolate Caramel Pecan Tart 
8” (serves 6-8) $21, 10” (serves 10-12) $27
Pecans and caramel in a shortbread crust, finished with chocolate mousse & chocolate dipped pecans.

Rustic Apple Tart
9” (one size only serves up to 16) $18.50
A deep-dish tart brimming generously with fresh locally grown apples topped with brown sugar oatmeal streusel crumble.

Pear & Cranberry Galette
9” (one size only serves up to 16) $18.50
A free-form tart filled with crimson cranberries & pears mellowed with a sweetened cream filling and baked inside a flaky crust.

Lemon Meringue
8” (one size only serves 12) $21
Buttery shortbread crust, fresh, tart lemon curd & fluffy meringue.


Cappuccino Buzz Bombe
6” (one size only) (serves 8-12) $19
Chocolate cake layered with milk chocolate espresso mousse & a lightened vanilla cream center. This dome-shaped dessert is finished in chocolate ganache & decorated with cocoa nibs & chocolate cigarettes.

Gingerbread Roulade
16” (one size only) (serves 8 -16) $20
This delicious, tender gingerbread cake is filled with a light & fluffy cream cheese filling, and then rolled to create the roulade. Garnished with fresh whipped cream and confectioner’s sugar.

Pies
9” (one size only) (serves 6 to 8 generously, up to 12)
Like all of our desserts, our pies are made fresh, by hand, from scratch, using premium ingredients.
Traditional Pumpkin $14.00
Maple Pecan $14.50
Chocolate Mousse $14.00
Double Crust Apple $15.00
Blueberry $15.00

Call us or stop by the store today to place your order before it's too late!

Before placing your order, please inform your server if a person in your party has a food allergy.

Sunday, October 24, 2010

Halloween Specials

Halloween Specials

Through October 31st, with 4 days notice, you can order your favorite Dessert Works cake flavor and have it decorated (at no additional cost) with your choice of design:
Graveyard Scene or Pumpkin Jack O’ Lantern

For those last minute Ghoulish Gatherings (less than 4 days), we will have our delicious Vanilla Chiffon cake with Chocolate Mousse decorated for you with ghastly décor in the retail store.


We have ghoulishly great cupcakes too!

Monster Cupcakes $2.75 each
Colorful green and purple monsters all made with buttercream
Witch Cupcakes $3.00 each
Wickedly fun cupcakes topped off with a chocolate cone hat

Tuesday, September 7, 2010

Rosh Hashanah

The Jewish holiday of Rosh Hashanah starts at sunset tomorrow and goes until Friday. Rosh Hashanah is the celebration of the Jewish New Year. Traditional desserts served usually feature apples or honey, symbolic of a sweet new year.

For your Rosh Hashanah celebrations, our Rustic Apple Tart and Nectarine Almond Tart will be available in our retail store starting today!

The Rustic Apple Tart has a flaky, buttery crust. The filling is made with fresh, hand-cut golden delicious apples, and it is topped with a streusel topping. This delicious dessert is made in a 9 inch size and is $18.50.

The Nectarine Almond Tart has a tender, buttery, almond frangipane filling. Fresh sliced nectarines are fanned beautifully on top, and almonds decorate the outer edge. The Nectarine Almond Tart comes in an 8 inch size and is $21.
Stop by our retail store today to pick up one of these sweet treats for your Rosh Hashanah celebration and have a sweet new year!

Sunday, June 20, 2010

Father's Day

Happy Father's Day!

Sunday, March 28, 2010

Easter Holiday Orders

To guarantee selection, please place Easter orders for pick-up on Saturday, April 3rd, by this coming Wednesday, March 31st. We will be closed Easter Sunday, April 4th.


Passover Specials

Dessert Works uses old world recipes to create flourless items for the Passover season. Although not traditional Passover desserts, they are perfect for your celebration, as they contain no wheat.

Flourless Chocolate Cake
9" (serves 12-16) $30

Dense chocolate cake covered in chocolate ganache & decorated with white chocolate adornments.

Lemon Almond Tart
8" (serves approximately 8) $21

Light and tart, this chiffon style lemon cream fills a tender toasted almond crust, accented with lemon curd and fresh whipped cream.

Chocolate Almond Cake
6" square only (serves 6-8) $18

Coconut Macaroons
$6.25/dozen or $10.50/dozen chocolate dipped

Key Lime Tart
8" (serves 6-8) $21, 10" (serves 10-12) $27

Classic key lime filling in a macadamia nut, coconut & candied ginger crust, decorated with fresh whipped cream.

Walnut Crusted Ricotta Cheesecake
6" (serves 4-8) $19

From a classic family recipe, ricotta cheese is used in this decadent cheesecake accented with orange, a layer of Mejol date puree and a walnut brown sugar crust with whipped cream to finish.


Easter Specials


Chocolate Easter Egg Cake
8" serves 10-15 $34

Our classic chocolate mousse cake covered in chocolate ganache, decorated festively with flowers & filigree.

Raspberry Bunny Cake
8" serves 10-12 $32

Vanilla chiffon cake in the shape of a bunny filled with raspberry mousse and finished in vanilla meringue buttercream & white chocolate.

Lemon Layer Cake
6" (serves 4-8) $22, 8" (serves 8-12) $30

Vanilla chiffon cake layered with fresh tart lemon curd and creamy lemon mousse, finished in vanilla buttercream with spring flowers.

Carrot Cake
6" (serves 4-8) $22, 8" (serves 8-12) $30

Traditional carrot cake with sweetened cream cheese filling, finished in vanilla buttercream.

Coconut Cream
6" (serves 4-8) $22, 8"(serves 8-12) $30

Our vanilla cake layered with creamy coconut mousse, finished with buttercream frosting, covered in toasted coconut shavings, and decorated with our spring buttercream flowers and butterflies.

Strawberry Mousse Roulade
16" only (serves 8-10) $18

Vanilla chiffon cake and strawberry mousse rolled up like a swiss roll, perfect for slicing, and finished with fresh berries & whipped cream.

Stone Fruit Galette
9" (serves 8-12) $18

Tart, fresh scarlet plums, peaches and apricots are lightly sweetened with brown sugar and baked inside a flaky, open faced tart.

Lemon Meringue Tart
8" (serves 8-12) $21

Our buttery shortbread crust, layered with tart, fresh lemon curd, then piled high with billowing meringue and toasted to perfection.

Strawberry Rhubarb Strudel
12" (serves up to 8) $20

Flaky puff pastry generously sprinkled with sugar before baking and filled with fresh strawberries and tart rhubarb! A new twist on a classic flavor combination, excellent for breakfast or dessert!

Cookies & Cupcakes

Decorated Holiday Cookies
$2.25 each

Seasonal shapes such as butterflies, flowers, bunnies and more. Decorated in royal icing.

Sugar Cookies
$6.25 per dozen

Buttery sugar cookies in springtime shapes, decorated with sugar.

Individual Bunny Cupcakes
$3 each

Chocolate or vanilla cupcake decorated as an Easter Bunny.

Sunday, December 20, 2009

Christmas Specials!

Today is the last day to place your Christmas orders and guarantee them for pick-up on the 24th! Make sure you call or stop by the store and get your order in today before 2pm! The snow hasn't stopped us, we are OPEN!

Christmas Specials

Tiramisu Log
16”x4” (serves 8-10) $24
Vanilla genoise cake brushed with espresso & rum and filled with sweetened mascarpone cream. Decorated with chocolate shavings & fresh whipped cream.

Mum’s English Trifle cake
(serves 4-6) $20
8” (serves 8-10) $29

Kids & adults alike will enjoy this festive and fruity dessert. A spin on my Mum’s traditional recipe. Light sponge cake layered with seedless raspberry preserves line the outside of a cakethat is layered with peaches, strawberries and pears barely set in berry jello, topped with vanilla custard,fresh whipped cream & chocolate shavings.

Apple Strudel
12” (serves 6-10) $21

Fresh golden delicious apples with plump golden raisins baked in flaky puff pastry.

Dark Chocolate Buche Noel
A traditional holiday favorite “Yule Log”. Classic chocolate mousse cake rolled & decorated with chocolate buttercream, meringue mushrooms, candy holly berries & leaves. Dusted in sugar snow.

2 sizes available:
Large (serves 16-20) $39.50
Small (serves 8-10) $22.00 which is finished in ganache decorated with a frosting pinecone.

Eggnog Torte
6” (serves 4-8) $22

8” (serves 8-12) $30
10” (serves 16- 20) $40
Spiced vanilla cake soaked with rum & layered with vanilla mousse. Decorated with a buttercream holly berry wreath “holiday” design.

Flourless Chocolate Cake
9” only (serves 12-16) $30
Dense chocolate cake covered in chocolate ganache & decorated with white chocolate adornments.

Holiday Cookie Platters
(+/- $10/lb)
Our delicious holiday cookies are the perfect festive gift for a holiday party. Buttery and full of flavor, these beauties disappear quickly! Prices vary by variety, we can make various sized trays, and assortments.
Gingerbread Houses
Small (measures 6"x6"x6") $18
Large (measures 9”x11”x7”) $36
Ready to decorate, includes all the candy you need plus icing!

Gingerbread Men
$8.50
Decorate your own gingerbread men! Set includes 6 large cookies plus icing.

Also Available: Pear & Cranberry Galette, Rustic Apple Tart, Double Crust Apple Pie, Gingerbread Roulade, Raspberry Almond Linzer Tart, Fresh Fruit Tart, Vanilla Cheesecake, Keylime Tart Opera Torte….. and much more!

See our website for complete menu.
www.dessertworks.net

And if you miss the cut-off...don't worry! We'll have plenty of Christmas goodies available in the store for your last minute purchases! We are open Monday the 21st - Wednesday the 23rd 9am - 6pm and Thursday the 24th 9am - 4pm!

Tuesday, December 1, 2009

Gingerbread House Kits!

Looking for a fun holiday activity for the kids? Decorating gingerbread houses is always a hit, and you can get a complete kit, with an already assembled house, right here at Dessert Works!

Our gingerbread houses are baked and assembled here on-site so they are ready for you to decorate. The kit includes all the candy you could need plus icing! The houses also come in 2 different sizes.

Small (6"x6"x6") - $18
Large (9"x11"x7") - $36

Stop by the store today to pick one up and then get decorating!

Sunday, November 22, 2009

Holiday Baking Events

Today we are announcing our 2009 Holiday Baking Events! All year long, we get requests for classes, so now is your chance to have fun, spend time with friends & family, and learn something new!

Family Cookie Day - Sunday, December 13th, 10am-12pm

This is a great activity for one parent to take the kids to, while the other has "errands" to run! We'll have three different cookie doughs made up so that you can have fun decorating them! Take home approximately 7 dozen total sugar cookies, chocolate hearts and raspberry thumbprints. They make wonderful gifts for teachers or friends...if you can resist eating them yourselves!

Cost is $65 for a family of 4.

Holiday Baking - Wednesday, December 16th, 6:30pm-8:30pm

Recipes will be provided, as well as step-by-step instruction for this hands-on demonstration. Learn to make cinnamon rugelach cookies, mini chocolate walnut tarts, chocolate coffee swiss rolls, and rum balls! Participants will take home everything we make!

Cost is $55 per person.

Open Kitchen! - Sunday, December 20th, 10am-1pm

We've held Open Kitchen for 3 years and everyone loves this event! Here's your opportunity to make 18-20 dozen cookies and be the "hero" this holiday. We'll have all the prep work done so that you can focus on rolling, cutting, decorating, scooping and dipping these 5 types: chocolate chip, coconut macaroon, decorated butter cookie cutouts, ginger-spiced twists, and cinnamon rugelach! We'll provide ziplock bags for you to keep them fresh until gift-giving or party time!

Cost is $85 per person (or team of 2).


Space is limited so please reserve your spot now!
Pre-registration is required for all of our classes, we recommend no later than 4 days before the class. Contact us at 781.769.1133 to register for any of our baking classes. A deposit is required to reserve space for a class in the form of credit card, cash or personal check. Cancellations must be received 48 hours prior to the day of class for a full refund. Cancellations within 48 hours notice will receive a merchandise credit valid for 6 months towards a future class or store purchase. We reserve the right to charge credit cards, or keep deposits for "no-shows" in the full amount of the class. We require a certain number of participants to hold each class, in the event of cancellation, due to lack of participation, full refunds will be given.

In addition, we would like to make you aware of our special store hours for the holidays:

Wednesday 11/25 - OPEN 9am-6pm
Thursday 11/26 - CLOSED
Friday 11/27 - CLOSED
Saturday 11/28 - OPEN 9am-6pm
Sunday 11/29 - OPEN 10am-2pm

Thursday 12/24 - OPEN 9am-4pm
Friday 12/25 - CLOSED
Saturday 12/26 - OPEN 9am-6pm
Sunday 12/27 - OPEN 10am-2pm

Thursday 12/31 - OPEN 9am-4pm
Friday 1/1 - CLOSED
Saturday 1/2 - OPEN 10am-2pm
Sunday 1/3 - CLOSED

Wednesday, October 28, 2009

Halloween Twist

Today's Weddings Wednesday featured cake proves that you don't need pumpkins and leaves to achieve an autumn or Halloween inspired wedding cake. One of our couples chose to have their wedding cake covered in chocolate ganache! A few of our hand-made chocolate butterflies and some autumn colored rose petals, with the addition of a Corpse Bride inspired topper, stand out strikingly against the dark chocolate background.


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