Juleen and Ed saw a cake in our portfolio with raised tiers and filled with fresh berries, and decided that they wanted their tiers raised and the space filled with chocolate dipped strawberries! So that's exactly what we did for them! YUM! The design work on their cake alternated between our champagne dot design and our interlocking scroll design, and featured a custom "F" on the middle tier. The cake was then topped with a bouquet of pink rolled chocolate roses.
Wednesday, September 1, 2010
Chocolate Dipped Strawberries
Juleen and Ed had their wedding reception at Brookmeadow Country Club in Canton, MA at the end of June and we were able to create their wedding cake for them!
Juleen and Ed saw a cake in our portfolio with raised tiers and filled with fresh berries, and decided that they wanted their tiers raised and the space filled with chocolate dipped strawberries! So that's exactly what we did for them! YUM! The design work on their cake alternated between our champagne dot design and our interlocking scroll design, and featured a custom "F" on the middle tier. The cake was then topped with a bouquet of pink rolled chocolate roses.
Juleen and Ed saw a cake in our portfolio with raised tiers and filled with fresh berries, and decided that they wanted their tiers raised and the space filled with chocolate dipped strawberries! So that's exactly what we did for them! YUM! The design work on their cake alternated between our champagne dot design and our interlocking scroll design, and featured a custom "F" on the middle tier. The cake was then topped with a bouquet of pink rolled chocolate roses.
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