Tuesday, November 2, 2010


We have a special treat for Tasty Tuesday today and it's not dessert, it's BREAD! We have had many requests for bread over the years, so it is a product we have decided to try in our retail store.

To start, we will have a Rustic French Baguette, a Sea Salt & Olive Oil Focaccia, and a Sea Salt & Rosemary Focaccia baked fresh and available on Thursday, Friday and Saturday for the time being. But since we are introducing the bread to you on a Tuesday, it will be available in the store today for this week only.

With our move to Lambert's Plaza in Westwood in January, we anticipate that bread could be a popular item and hope to expand this selection and it's availability based on feedback and demand.
For now, the large Rustic French Baguette is only $2.00...

 ...and the Focaccia is only $2.00 as well!

You just can't beat those prices for a fresh, all-natural product! The reason for these unbeatable, fabulously low prices? We are still working with recipes and we want your feedback! So please stop by the store, buy some bread and let us know what you think!

Give us a call, send us an email, leave us a comment here on this blog post, or just stop by the store with your feedback. We want to know:
  • What you think of our bread? Positive and negative! - Is it delicious? Does it need more flavor? Is it dry? Is it moist?
  • What time of day you usually buy bread? - In the morning? Around lunchtime? Just before dinner?
  • What are you buying bread for? - Buying it for lunch or dinner? Picking it up at lunchtime for dinner tonight or actually for your lunch?
  • What type of bread you're looking for?
  • And anything else you can think of!
This feedback will help us improve our recipes and provide our customers with the bread they are looking for, along with the quality and freshness they have come to expect from Dessert Works!

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